• Skip to primary navigation
  • Skip to main content

International Salsa Magazine

  • Home
  • Previous editions
    • 2025
      • ISM / August 2025
      • ISM / July 2025
      • ISM / June 2025
      • ISM / May2025
      • ISM / April 2025
      • ISM / March 2025
      • ISM / February 2025
      • ISM / January 2025
    • 2024
      • ISM / December 2024
      • ISM / November 2024
      • ISM / October 2024
      • ISM / September 2024
      • ISM / August 2024
      • ISM / July 2024
      • ISM / June 2024
      • ISM / May 2024
      • ISM / April 2024
      • ISM / March 2024
      • ISM / February 2024
      • ISM / January 2024
    • 2023
      • ISM / December 2023
      • ISM / November 2023
      • ISM / October 2023
      • ISM – September 2023
      • ISM – August 2023
      • ISM July 2023
      • ISM Edition June 2023
      • ISM – May 2023
      • ISM April 2023
      • ISM March 2023
      • ISM February 2023
      • ISM January 2023
    • 2022
      • ISM December 2022
      • ISM November 2022
      • ISM October 2022
      • ISM September 2022
      • ISM August 2022
      • ISM July 2022
      • ISM June 2022
      • ISM May 2022
      • ISM February 2022
      • ISM January 2022
    • 2021
      • ISM December 2021
      • ISM November 2021
      • ISM October – 2021
      • ISM September 2021
      • ISM August 2021
      • ISM July 2021
      • ISM May 2021
      • ISM April 2021
      • ISM June 2021
      • ISM March 2021
      • ISM February 2021
      • ISM January 2021
    • 2020
      • ISM December 2020
      • ISM November 2020
      • ISM October 2020
      • ISM September 2020
      • ISM August 2020
      • ISM July 2020
      • ISM June 2020
      • ISM May 2020
      • ISM April 2020
      • ISM March 2020
      • ISM February 2020
      • ISM January 2020
    • 2019
      • ISM December 2019
      • ISM November 2019
      • ISM October 2019
      • ISM Septembre 2019
      • ISM August 2019
      • ISM July 2019
      • ISM June 2019
      • ISM May 2019
      • ISM April 2019
      • ISM March 2019
      • ISM February 2019
      • ISM January 2019
    • 2018
      • ISM December 2018
      • ISM November 2018
      • ISM October 2018
      • ISM September 2018
      • ISM August 2018
      • ISM July 2018
      • ISM June 2018
      • ISM May 2018
      • ISM April 2018
      • ISM March 2018
      • ISM February 2018
      • ISM January 2018
    • 2017
      • ISM December 2017
      • ISM November 2017
      • ISM October 2017
      • ISM September 2017
      • ISM August 2017
      • ISM July 2017
      • ISM June 2017
  • Download Salsa App
    • Android
    • Apple
  • Spanish

Search Results for: Colombia

Medusa Pop Band delights its fans with a pretty interesting mix of rhythms

Medusa Pop Band is a group based in the city of Calgary, Canada, that is mainly focused on the Spanish language and Latin rhythms of the 80s and 90s, so it has some very particular characteristics that distinguish it from other bands that can be found in the aforementioned country.  

As we found everything about the Medusa Pop Band very interesting, we contacted its manager to talk to some of its members and know a little more about the band. This is how we have managed to have a wonderful conversation with Lorena Galindo, Eduardo Infante and Willy García, who talked a bit about their beginnings, styles and future projects.   

Medusa’s members
Medusa Pop Band from right to left: bass player Eduardo Infante, drummer Cristian Gonzalez, keyboardist Lee Que Long, lead singer Lorena Galindo, guitarist Kalvin Ma, and percussionist Willy Garcia

Musical backgrounds of the current members of Medusa Pop Band 

As is the case with most bands like this, its members have already been part of other groups until they met and came together to do completely new things. This is how Lorena, vocalist and founding member of the group, who has been working with versatile music for more than 40 years, explains that she had the idea to create this project just two years ago. She even worked with the famous actress and singer Lucero and belongs to the musicians’ union in Mexico City.   

In Eduardo’s case, he has more than 25 years of experience in rock in his home country Mexico, until he decided to move to Canada to try his luck. That was when he met Lorena and was invited to join Medusa Pop Band as the lead bass player.   

On the other hand, Willy has five years of experience in music, so he would be the one who has the least time in this world, which does not diminish the importance of the role he plays. He was in a group called De Cajón, but when receiving the proposal of Medusa Pop Band, he decided that this was what he was looking for and accepted to be the percussionist and be in charge of ”embellishing” the songs, as he himself describes it. 

How Medusa Pop Band was created 

Eduardo heavily emphasizes that the one who started the whole project and put together the team is Lorena, and subsequently, the rest of the team joined his idea. In his case, he saw an advertisement on the internet saying that a group was looking for new members and he was postulated to be part of Medusa. He mentions that what attracted him to this proposal was the style of pop handled by the group and the possibility of playing the bass, which he loved being able to do since he had always played the guitar and it represented a challenge for him. 

Willy commented that he lived very near to Lorena’s home and they already had a friendship for a long time. When he found out that Lorena was also a musician, he was invited to rehearse with the rest of the band and loved the kind of music he listened to and professionalism of the musicians there, so he stayed with them.  

With regard to the name of the band, Lorena explains that she had always wanted to do something with the famous figure from Greek mythology Medusa, in addition there was a nightclub called 

Medusa in Mexico City the singer liked a lot, so it all added up to being the name chosen for her band. In the end, the word ‘‘pop” was added because of the main genre on which the group bases its discography. 

Medusa Pop Band performing
Medusa Pop Band performing live in Calgary, Canada

Why choose Canada to establish Medusa Pop Band? 

‘‘We have chosen Canada to establish the band basically because we all live here and it was in this country that we all met. There was no way for Medusa Pop Band to be born in any other country but this one” said Lorena about the reasons why to establish the band in this country.  

On this, Willy added that the diversity of nationalities in the group has been a great advantage for them in Calgary, as that has allowed each member to bring their own essence to the music they are doing. ‘‘It’s very important for us to have more diversity in the rhythms we choose to make more people happy and please a wider audience. I think Canada is an excellent country for that” said the percussionist. 

Receptivity of the Canadian public towards Medusa Pop Band’s Spanish-language music  

Eduardo has said that the reception from the Canadian public towards them has been warm and has come from less to more. In fact, he commented that the amount of assistants to their shows has been growing exponentially and every day the band are gaining more and more fans at the local level.  

”Currently, we only have music in Spanish because we are focused on the Latin American and Spanish-speaking community, but we also have a musical amalgam of different countries and cultures, which makes Medusa Pop Band even more magical. We are always looking to please all types of audiences” Eduardo continued explaining. 

Lorena also added that she and her bandmates have found that many Canadians love Spanish, to the point that they have learned that many fans have started taking Spanish classes to understand their lyrics, which makes them extremely happy and motivates them to keep creating more and better music.   

 

Medusa Pop Band rehearsing
Medusa Pop Band rehearsing for a show

Challenges Medusa Pop Band has had to face 

Eduardo took the floor again to affirm that one of the biggest challenges facing the band has been finding Spanish-speaking musicians because there are not many in Calgary and the vast majority of them already have their own projects and bands, so getting the necessary elements for the group has not been an easy task. 

To these words, Willy adds that the hardest thing to find are singers who speak Spanish, so he is glad Lorena handles that part. Faced with these challenges, he ended up by saying that the support of their families has been fundamental in order to move forward, and like any other band, its members spend many hours rehearsing each day of the week. That is why the understanding of their partners and children has made it much easier for them to follow this difficult path to the success they have achieved. 

Nationalities in Medusa Pop Band 

One of the most interesting things about Medusa Pop Band is that its members come from very diverse countries like Mexico, Peru, Colombia, Vietnam and China. This makes the group have elements with a variety of musical cultures so diverse that it could complicate the picture when agreeing to work on their music. 

What Willy has to say about this is that the Latin musicians have a certain ”feeling” to play the music, while the Asians have a completely different one, so guitarist Kalvin Ma and keyboardist Lee Que Long have gone the extra mile to engage with the rest of the team and play their instruments as is required. 

In this regard, Lorena stressed that both Calvin and Lee have done a great job all these years and their contribution to the group has been immeasurable, since they also propose techniques and add different sounds to those already known. 

What has made things difficult for the aforementioned musicians is the language, as they do not speak Spanish and the rest of the band can only communicate with them in English, but that is no impediment to fulfill their role to the fullest. 

Lorena from Medusa Pop Band
Lorena Galindo is the founder and lead singer of Medusa Pop Band

What makes them call themselves an eighties and nineties band? 

Once again, Lorena took the floor to explain that the group describes itself as an eighties and nineties band because many fans of their work who are contemporaries with them, but that does not stop them from playing music of all kinds and all eras, either from the 80s or this same year. What they seek is to make different arrangements so that their covers sound different than their original versions. 

It can be said that the age group that most often follows them goes from 18 to 50 years old, giving Medusa Pop Band a huge range of action. Additionally, the word ”pop” is too general and gives them the possibility to choose from a large range of genres and rhythms that captivate an ever wider audience. 

Read also: Venezuelan businesswoman Joanna Torres is an example to follow 

Venezuelan businesswoman Joanna Torres is an example to follow

There are many Venezuelans who, due to the economic and political crisis that has affected their country in recent years, have had to set off for new horizons and leave their homeland to look for a better future for themselves and their family. Such is the case of the businesswoman and founder of Arepas Latin Cuisine Joanna Torres, with whom we had the pleasure of conversing with recently. 

This talented young woman has a fascinating history of success and is a true inspiration to any Latino wanting to open paths in the United States or anywhere else in the world. That is why, from International Salsa Magazine, we decided to contact her and share her journey in the land of opportunities.  

Businesswoman Joanna Torres
Venezuelan businesswoman and founder of Arepas Latin Cuisine Joanna Torres

Arrival in San Jose   

The first American city where Joanna arrived was Miami and her goal was to do a master’s degree, since she had studied her undergraduate career in Venezuela. Once there, she realized that she had a lot of trouble learning to speak English and there were few opportunities to practice it, since all with whom she interacted with spoke Spanish. 

It was then when a friend suggested the idea of moving with her to the city of San Jose, where it would make it easier for her to learn the language and spend time with people who spoke it all the time.  

How Joanna began to conceive the idea of becoming a businesswoman 

Two years after Joanna arrived in San Jose, she began working in a clinic and, together with her experience in administration and accounting, she learned everything she could about medical coding and the way medical procedures were coded. This gave her enough experience to dare to open his own medical consulting firm which has more than 22 years of operation and a total of 150 employees in Venezuela. 

The entire staff of the consulting firm residing in the South American country speaks English and takes care of serving all customers in the United States. Joanna even took it upon herself to provide her workers with their own fiber optic internet by contacting some telecommunications engineers, since this service in Venezuela is extremely poor. 

Since the medical consulting firm gave her the necessary experience as a businesswoman, she decided to expand into another area she was very passionate about: cooking. Joanna had been wanting to start a food truck in parallel to her current company for some time and saw the opportunity to do so through a friend and former college classmate who owned restaurants and food businesses. She proposed to Joanna to buy one of her restaurants and partner with her, which she finally accepted and that is how the first Arepa Latin Cuisine restaurant was born.   

Joanna and her team
Joanna Torres and part of her team in San Jose

Reducing failure possibilities for Arepas Latin Cuisine 

Joanna was aware that the possibilities of failure of her idea were high, but she told us that her extensive knowledge of finance was fundamental to overcome all obstacles. 

She was always clear that she had to look for ways to generate more income within the same company. That is why she and her staff have been responsible for providing lunch to employees from technology companies, making food for events such as birthdays or weddings, organizing pop-ups (temporary restaurants created to promote new menus and specific events) in order to innovate and always earn a stable income in the corporation. 

The businesswoman points out that she always tries to innovate, and with regard to this, she said ”I have invented some taco-arepas with which I use arepa flour to make the tacos and give them a different touch, so it would be a combination of both dishes. I always try to innovate and do different things to surprise people and keep them from getting bored”. 

”At the San Francisco headquarters, we have chosen the strong liquor license to start offering Venezuelan typical drinks and rum such as Diplomático or Ron Santa Teresa. We are also doing some remodeling in the place to make it much more pleasing to the eye” she continued. 

In addition, both the San Jose and San Francisco headquarters offer live music for diners to enjoy good Latin music while tasting their food. There is also a dance floor for those who wish to move to the rhythm of the orchestra of that day.   

Joana’s grandmother as an inspiration to create Arepas Latin Cuisine 

After taking the required steps, the first Arepas Latin Cuisine restaurant headquarters were opened in October 2021, but it was not easy. This was an effort made over many years in which Joanna did her best to be able to reach that point. 

The beginning of everything was her grandmother, with whom the Venezuelan learned everything she knows about cooking. She was a cook, a cooking teacher and taught cookery courses and workshops to support her 12 children because she was widowed at a very young age. Joanna tells us that, at that time, she and her children made ground corn arepas to sell to markets and restaurants. 

All this made her an inspiration to Joanna and led her to learn to cook since she was just nine. As a child, she knew that cooking would be important in her life. 

Lots of secrets that Joanna learned from her, such as the way in which the dough has to be kneaded, the difference between making homemade arepas and arepas to sell, the amounts of ingredients to be used, the way to prepare the fillings for the dishes, among other things.   

Joanna and her grandmother
Joanna Torres posing next to her grandmother, who sadly passed away on April 1, 2023

Reception to Venezuelan food in San Jose 

Joanna ensures that her recipes have been a boom in California, since there was no authentic Venezuelan food in San Jose, so her project was a pioneer in this area.   

The reception her food has got with Americans, Chinese, Indians, Vietnamese and many other nationalities has been truly amazing because dishes from Arepas Latin Cuisine, besides being extremely delicious, were something that has never been seen before.   

The taste for food at Arepas reached such a point that the restaurant provides lunch to more than 300 employees in several technology companies such as Netflix, Snapchat and Tinder. It is worth noting that workers who are benefited greatly appreciate being able to enjoy a rich and varied menu every day.   

The biggest challenges Joanna faces as a businesswoman  

One of the biggest challenges Joanna has faced is to find employees who know the Venezuelan and Colombian cuisine (there are also several Colombian dishes on the menu) as it should be. ”Finding cooks with great experience has been complicated, but with the arrival of Venezuelan and Colombian migrants in California, we have been able to find staff with knowledge in the culinary arena” said the businesswoman on this topic. 

For her, it is vitally important to employ people who are very clear about how to cook the main Colombian and Venezuelan dishes, so she takes this into account when recruiting her talents.   

In addition to that, Joanna also sells Venezuelan products and has a hard time finding them in San Jose, so she has to bring them directly from Florida in order to sell them in California.  

Joanna’s restaurant inside
That is what Arepas Latin Cuisine looks like on the inside

Advice for Latino migrants 

When Joanna was asked to give advice to future Latino migrants who wish to move to the United States, the first thing that she pointed out was that they must work very hard in that country to get ahead. In her particular case, she claims to have had three jobs at the same time, since she was alone in the United States and lived only from what she earned. 

She also added that ”you have to make sacrifices to succeed in life and always do things well according to the laws of the country that welcomes you. I think that there are many Venezuelans who confuse ‘native cunning’ (taking advantage or others and the economic, political and judicial system failures to do whatever you want without consequences) with intelligence, which makes them believe that they are above others and make serious mistakes. You have to do things well and eventually the much-desired success will come,” said Joanna on such an important issue. 

Read also: Young Puerto Rican singer Jeremy Bosch supports the Spanish Harlem Salsa Museum 

Latin America / April 2024

Danilo Cajiao was born on February 9, 1969 in Cali Colombia

Oskar Cartaya “My Music, My Friends, My Time”

El “Underground” e “Irreverente” de la Salsa en New York.

Wilmar Lozano from a very young age his mother saw in him the desire to be a musicianRey Ruiz's 'Contigo' concert at the Coca Cola Music Hall in Puerto Rico was Phenomenal.

Calibrated maracas

DIRECTORY OF NIGHTCLUBS

Argentina flag
ARGENTINA

Aruba circular flag
ARUBA

Belize circular flag
BELIZE

Bolivia circular flag
BOLIVIA

Brazil flag
BRAZIL

Chile circular flag
CHILE

Colombia
COLOMBIA

Costa Rica circular flag
COSTA RICA

Cuba circular flag
CUBA

Dominican Republic
DOMINICAN REPUBLIC

Ecuador circular flag
ECUADOR

Guatenala circular flag
GUATEMALA

Mexico Circular flag
MEXICO

Panama circular flag
PANAMA

Peru circular flag
PERU

Puerto Rico circular flag
PUERTO RICO

Venezuela circular flag
VENEZUELA

 

Cajiao, says he always had a taste for good music: the tangos and ballads of the 50s and 60s

Danilo Cajiao was born on February 9, 1969 in Cali Colombia son of Marina Munevar and Antonio Cajiao family with three siblings Walter, Patricia and Raul.

From my father I inherited the musical taste for Afro Antillean rhythms, we listened at home to the Sonora Matancera, Benny More, Arsenio, Daniel Santos and many more.

Danilo Cajiao was born on February 9, 1969 in Cali, Colombia.
Danilo Cajiao was born on February 9, 1969 in Cali, Colombia.

There was always a taste for good music: the tangos and ballads of the 50s and 60s.

When I was a student I participated in several music festivals at school and I was part of several dance and Andean music groups.

I always liked salsa and my favorite artist of the genre will always be Angel Canales.

After the appearance of the program “YO ME LLAMO” in Colombia I was motivated to start the process to achieve the perfect imitation of Angel Canales.

I began my presentations in small salsa bars with a dance floor and I did about 4 songs of Diferente, as I went along the character was being perfected and the public and the owners of the bars were asking for something more.

I then created “the Orchestra SON DE LA 8″ in 2013 with the purpose of making the accompaniment and mount all the music of the different Angel Canales.

Orquesta SON DE LA 8

The market was opening and the support of the salseros was very large, We have had much acceptance in the salsero environment in Colombia.

Participating in major events locally, nationally and internationally:

Leyendas Vivas De la Salsa in Medellin Colombia,

Salsa al Parque Cali, Salsa al Parque Bogotá, Homenaje a la Salsa, Tributo a los salseros and Noche Blanca.

I have alternated and shared stages with several national and international artists and orchestras.

Orquesta Brodway, Orquesta Colon, Nelson y sus Estrellas, Gran Combo de Puerto Rico, Henry Fiol, Adalberto Santiago, Luisito Carrión, Papo Cocote, Cano Estremera, Moncho Santana, Orquesta Zodiac, Luigui Texidor, Frankie Vásquez, Tony Molina, Orlando Marín, Orquesta la Inmensidad and Orquesta la 33.

Danilo Cajiao, says there has always been a taste for good music, the tangos and ballads of the 50s and 60s.
Danilo Cajiao, says there has always been a taste for good music, the tangos and ballads of the 50s and 60s.

International presentations:  

Guayaquil Ecuador and Caracas Venezuela.

Endorsed and supported by the family of ANGEL CANALES and by him I have taken my tribute to the most recognized places and salsa clubs in Colombia.

Apart from accompanying the Diferente Angel Canales with the orchestra Son de la 8 we have made our own music always keeping the line of heavy salsa and with good taste.

Angel Luis Canales “El Diferente”.

There were nine record productions by Angel Canales between 1975 and 1987, twelve productive years.

By 1970 Angel Luis Canales had put his voice on an album by African-American pianist Mark Dimond, and five years later Dimond’s orchestra was renamed “Angel Canales y Sabor”.

The immense musical freedom of Ángel Luis Canales Canales has much to do with the determining influence exerted on him by Rafael Cortijo, Ismael Rivera and the irreverence of the Combo de Cortijo as a whole.

The difference was that those two masons did not have enough money to support their ideas economically (discographically speaking) while Canales had enough because of the money he earned from his profession as a jeweler and diamond cutter.

That’s why he didn’t lower his head to anyone, that’s why he didn’t give in to any advantageous record contracts and made his own record label, that’s why he never paid or bribed radio producers, and he dressed the way he wanted.

That’s why the conservative salseros kept a CIA-like eye on him. And Canales revolutionized everything in his path: from his clothing to his vocal and orchestral arrangements, his presentations and his choice of repertoire.

By 1970 Angel Luis Canales had put his voice on a record by the Afro-American pianist Mark Dimond, and five years later Dimond’s orchestra was renamed “Angel Canales y Sabor”, and with it he would make a mark like few others in the world of salsa, from his total independence, to the freedom for the musicians, his revolutionary shaved head, and a wardrobe that had nothing to do with the salseros, in addition to his voice, repertoire and arrangements. Ángel Canales recorded in 1979 the album “El sentimiento del latino en Nueva York”, and an exquisite version of “Dos Gardenias”, by Cuban composer Isolina Carrillo.

“El sentimiento del latino en Nueva York” was a clarinada similar to “Imágenes Latinas”, the song by Argentine Bernardo Palombo presented a year earlier by Conjunto Libre, in terms of its contents of denunciation and clamor for justice. “Es el sonido que el americano oye/ y no entiende” (It’s the sound that the American hears/ and doesn’t understand).

Musical childhood

Ángel Luis Canales was born on June 29, 1950 in Santurce, Puerto Rico, son of Ángel Luis Canales and Ana Ilda Canales.

At the age of 8 he was already in New York with his parents, who liked to listen to romantic music and also to Cortijo y su Combo.

The Puerto Rican country song was also among his favorites; it was the jíbara song of his people. In time Canales would indicate that Cortijo and Ismael were determining influences in his musical and social journey.

Much has been said that his current retirement is due to Parkinson’s disease, but Ángel Luis Canales is there, he attends private invitations of his friends and remains in the battle line of salsa and life. He is currently 73 years old.

In those years and in school he was more inclined to practical workshops than books and that is why he went to work, recommended by one of his teachers in a jewelry store where from being a messenger he would learn all the secrets of the art of cutting, polishing and mounting diamonds. He became a professional, solvent, and with an extraordinary clinical eye that would serve him a lot later.

Vista larga, his new friends did not speak Spanish, his native language, but fortunately Angel Luis had peers of his generation, and Latinos like the Lebron brothers and Willie Colon himself.

He also took a long view of his internship in the U.S. Army and later assimilated the new trends that emerged in the music being made in New York.

He started out firmly, as we have already mentioned, with pianist Mark Dimond (Markolino), who had been linked to Willie Colón. With Mark he added his voice to some of the songs on the album “Brujería” and later, with the departure of the pianist, the orchestra was renamed “Ángel Canales y Sabor”.

With this band he would record “Sabor” in 1975 and other albums until “El Sentimiento del latino en Nueva York” in 1979.

Two years before the recording of this album, in 1977 Angel Canales made his first visit to a Latin American country, Panama, and the reception he received was such that he would later write a song dedicated to that country.

The same happened during his visit to Venezuela on November 13 and 14, 1981, which became a musical commotion of great proportions at the Poliedro de Caracas.

Likewise in Colombia and Peru he felt the devotion of the public of those nations. Perhaps he did not know the scope of his work and the projection he already had.

Angel Canales "El Diferente" receiving Danilo Cajiao's production "Mi Perdicion" year 2020.
Angel Canales “El Diferente” receiving Danilo Cajiao’s production “Mi Perdicion” year 2020.

Much has been said that his current retirement is due to Parkinson’s disease, but Angel Luis Canales is there, he attends private invitations of his friends and remains in the battle line of salsa and life. He is currently 73 years old.

Source: TeleSurTv

Also Read: Orquesta la Identidad is one of the most nationally and internationally recognized groups in the salsa genre

Julio Vilchez and his orchestra conquer Miami

Peru continues to give us something to talk about thanks to all the salsa talent coming out that country in recent years and today we had the opportunity to talk with one of them, which is the producer, composer and singer Julio Vilchez. 

After we communicated with Vilchez via email and WhatsApp to schedule an interview, we have managed to have a great conversation in which we knew a little more about the artist’s beginnings in this fascinating world that is music.   

singer Julio Vilchez
This is Peruvian producer, composer and singer Julio Vilchez

Childhood and musical roots in the Vilchez family 

It is not surprising that Vilchez took that parth of life considering that his father, Juan José Vilchez Sanchez, was a talented actor, comedian and professional dancer who carried music in the blood and ran some of the most famous salsa clubs in the city of Lima, which served as a stage for important national and international groups and singers of all genres.   

Having referred with admiration to his father because of all that he achieved in life thanks to music, he assured that music definitely ran through the veins of his family and had always been a very important part of his childhood and youth. 

Seeing all this, the years were not many when Vilchez became interested in musical instruments such as maracas, the bongo bell and the güiro, which led him to participate in groups such as Raíces, La Fragua and Soy Calidad.   

Salsa and other genres 

A large majority of Peruvian artists whom we had the honor to interview have typically ventured in Peruvian Creole music before getting involved in salsa, but not Vilchez. In fact, he pointed out to us that his country was heavily influenced by Cuba musically speaking and there used to be a time when groups from the island visited Peru such as La Sonora Matancera and Los Compadres. Peru also received influence from Colombia, Venezuela and Puerto Rico, although to a lesser extent. 

The artist also remembers that, at home, he and his family always used to listen to Venezuelan singers and orchestras such as La Dimensión Latina, Oscar D’ León, Luisito Quintero, Nati Y Su Orquesta, among others. In the case of Puerto Rico, of course Vilchez and his family used to listen to La Fania All Stars.  

Vilchez was part of Raíces, La Fragua and Soy Calidad
Julio Vilchez was part of groups such as Raíces, La Fragua and Soy Calidad

Formal beginnings of Julio Vilchez in music 

In the neighborhood Vilchez and his family lived in, the singer made friends with other local boys and met up with them to sing in a completely amateur way. In addition to that, he liked to participate in school talent shows, in which he delighted the crowd performing songs from Oscar D’León, Rubén Blades and Willie Colón. 

After attaining the age of 17, he began working alongside his father in the business of running clubs, which gave him the opportunity to spend time with the members of the orchestra La Progresiva del Callao, who performed on Tuesdays, Wednesdays and Thursdays in one of those places.   

Since Vilchez loved to dance and the orchestra focused a lot on its choreographies, the young man identified himself a lot with the group and began to learn the steps the singers performed on stage. One day, the boys saw him dancing and invited him to sing with them in one of their shows, in which he danced very well, but he did not sing in the best way. For this reason, he got the opportunity to stay permanently in the orchestra, but only as a dancer for the moment.   

Over time, he was grabbing experience on stage and getting over stage fright until he managed to keep up with the rest of his orchestra fellows with the passing of days.  

Julio Vilchez with Cano Estremera
Julio Vilchez with Puerto Rican salsa singer Cano Estremera

Vilchez’s time in Venezuela 

Vilchez made friends with a group of Venezuelan musicians who accompanied Oscar D’ León in one of his concerts and invited him to travel with them to Venezuela because they wanted him to be part of the sextet they were going to create, which was meant to perform at a tavern in Caracas. 

Seeing that things were going well in Venezuela at that time, Vílchez decided to accept the invitation and immigrate to the South American country to try his luck. Once there, he spent a lot of time alone because the boys from the sextet traveled a lot, something which took advantage to get to know other groups, one of them being La Selecta de Cúa. One day, Vilchez was walking down the street and heard this orchestra rehearsing, but it needed a singer. That is when Vilchez proposed himself as an option, was admitted and worked for about two years in this orchestra. 

Although he did well in Venezuela, he ended up returning to his native country because he missed his homeland and his father could not get used to having him away, so he packed suitcases and decided to return.   

Tributo al Caballero by Julio Vilchez
Cover of the album Tributo al Caballero by Julio Vilchez

Life in the United States 

One of the songs he released in 1995 led him to make a video clip, which started to become very popular on music channels and shows, giving him the recognition Vilchez aimed for so long.  

Since things were not going as he expected on his solo career, he joined the Orquesta La Novel to continue working on music for the next two years. Although his name was not as well known as Vilchez needed it to be, his song was still sounding loud internationally for quite some time, which led him to receive a proposal to perform eight shows with his orchestra in the United States in 2000. 

When Vilchez and the rest of the musicians traveled to Miami, about nine members of the orchestra received proposals to stay in the country and decided to accept. It was there where the artist gathered his courage and says to himself ”I’m staying too”. That was over 24 years ago now.   

At that point, the Peruvian had to look for other musicians to replace the others in order to finish the concert tour they had scheduled. It was then when he contacted José Alberto ”El Canario” through a Peruvian colleague of his to use his band for the remainder of the tour and so he did. Vilchez did two or three shows with this band and stayed in Miami from 2001 to 2004.   

Given the lack of musical proposals, he spent a few years in New York, but returned to Miami some time later to work both with music and with a business sector linked to gastronomy, since living only from music is complicated. In addition to that, his children live in Miami and he wanted to spend more time with them, so this was also a powerful reason to return.   

Read also: Argentine-American composer and guitarrist Alejandro Meola kindly talked to us 

  • « Go to Previous Page
  • Page 1
  • Interim pages omitted …
  • Page 21
  • Page 22
  • Page 23
  • Page 24
  • Page 25
  • Interim pages omitted …
  • Page 69
  • Go to Next Page »

International Salsa Magazine (ISM) is a monthly publication about Salsa activities around the world, that has been publishing since 2007. It is a world network of volunteers coordinated by ISM Magazine. We are working to strengthen all the events by working together.