Search Results for: Salsa music

Mariantocook: In this kitchen “La Salsa” puts in the flavor!

Europe

Maiantocook:

Mixing two passions to a perfect match, is possible. Going into the kitchen of this beautiful woman means tasting a universe of flavors with your tastebuds, soul and hearing, yes your hearing comes included, when we talk about Marianto.

Teaching how to make fresh pasta in your kitchen in Panama

By Carmen Aular

María Antonieta Pérez Mendoza is Mariantocook, a culinary reference for those looking for options to learn professional cooking techniques and run to apply them at home and delight everyone with exquisite flavors, and preparations of an executive chef. She delights her followers constantly with recipes made with love, sense of humor and a lot of stories that she shares with a special happiness in her social media. She opens the doors of her home and shows us how to prepare, in the simplest way, amazing dishes that seem more elaborate. She is, also, very open to helping her followers, when they contact her in private asking for tips and a word of advice.

All this is wonderful and exciting to share, but why did Mariantocook really catch our attention? ¡La Salsa! This Venezuelan chef living in Europe not only makes everything look easy and exquisite in a few minutes, but, as if that were not enough, she enjoys cooking, listening to music and being inspired by it. Her Salsa Brava repertoire has inspired too many interesting and delicious dishes. Music is a ‘must’ in her kitchen.

This’ how it all started

Marianto is a Professional Chef at CEGA (Gastronomic Studies Center) in Caracas, Venezuela, and although her love for cooking began at a young age, her professionalization in the area did not come until many years later. She can cook for private dinners for 25 people or in the kitchen of “my little piece of heaven in Tuscany” as she calls it.. The kitchen is the same, what changes is the context.

In the middle of process to discover something in what could be good no matter the age, Marianto decided to cook; because she could take the kitchen and go anywhere in the world and at any time. And so, she took her kitchen to Italy, where she settled with her family and where she continued to learn from the original source of the recipes.

This entire project that has made a very good impression in social media and that she decided to call Mariantocook, began when her son going off to college in the United States and she needed to do something to not be sad and at the same time learn something new. Many videos, recipes and bloopers later, the result has been fantastic.

Cooking is passion, and that extra flavor in Mariantocook’s kitchen, is the music. There is a careful selection of a theme for cooking, from which derive colors, ingredients and even smells. Creating a menu inspired by music, depends of the chef’s mood. There is nothing tastier than cooking, singing and dancing.

For this passionate cook, the most dynamic and wise menus are inspired by the notes of Salsa, while the most passionate ones come straight from Jazz. After this affirmation we wanted to make a creative exercise and we decided to ask Mariantocook how she imagines a menu to the rhythm of Salsa Brava, a menu, especially designed for International SALSA Magazine. This was the extraordinary result:

International Salsa Magazine menu to the rhythm of Salsa Brava and masterfully designed by Mariantocook.

Appetizers

“First the tasty percussion” to begin with: Andean sweet ‘Arepitas’ (cornflour tortillas) with banana, ‘Telita’ (type of cheese produced in Venezuela) cheese and colorful sweet pepper jam. Mini dogfish ‘empanaditas’. Arepita Reina Pepiada (specialty of Caracas with chicken and avocado). “Here we have represented a few regions of Venezuela: Los Andes, Margarita and Caracas.” (Different regions of Venezuela with their own and very characteristic flavors). The “arepitas / arepas” are round tortitas made with cornflour, water and salt and are usually enjoyed fried, roasted and even baked.

Arepa with grilled chorizo, arugula and tomatoes

Entry

“The introduction begins with the instruments of the whole orchestra”: Minced grilled octopus, seasoned with tomato, escalonias, olive oil, coarse salt, pepper and fresh thyme.

Main dish

“Then comes the discharge”: Matricciana and fried pancetta, tomatoes, pepper and pasta with some grated pecorino romano cheese.

Dessert

“It ends with a bolerito”: Pears candied with syrup.

Bon appetit!

Auyama and mandarin cream with bread croutons

First the music

Before starting to cook, Mariantocook first puts the music, Thinks of a theme, and even improvises her culinary compositions when she has an opportunity. She also selects the wine, and cooks for it. She is a faithful believer of the argued kitchen, and to transmit to the diners what she feels while cooking. Marianto’s kitchen is a deep kitchen that comes from the soul and the heart and looking for memories, not only to be in a kitchen worthy of remembering, but that it also brings back memories to whoever sits at the table.

We want to close this editorial note with three of the questions we asked Mariantocook during a pleasant interview and a lot of learning. Marianto, as a good Venezuelan, flees from the Italian winter and takes refuge in her little house in Panama, where she was able to talk with ISM about her project, her passions (cooking and music), her plans for the future and her motivations.

ISM: What would you advise, from your life experience, both in the kitchen, as in the initiative to undertake the Mariantocook ’s project, to those entrepreneurs who want to start in the world of cooking or who want to venture into culinary art?

Mariantocook: Study, read, learn. Understand the reason for each process in each recipe. Be curious; do not be dogmatic, because dogmas close your head. Be humble, although with self-esteem, but without falling into the fatuous. Keep an open mind to new knowledge. Love everything. Cook with love and passion, no halves, give it your all.

Marianto Cook making delicious fresh pasta

Variation of La Carbonara with smoked salmon

ISM: What are your salsa recommendations?

Mariantocook: ‘El libro de la salsa’ de César Miguel Rondón is the tastiest thing you can give away. Rubén Blades, Adalberto Santiago, Ray Barretto, Bobby Valentín. ¡Salsa Brava!

ISM: What comes with Mariantocook?

Mariantocook: Cooking, editing, music. Learn many things to improve the videos and all the material I’m doing. I want to buy 2 or 3 cameras so that everything looks more professional.

You can follow Marianto on Instagram: Mariantocook, and by the same name subscribe to her YouTube channel. From wherever, she will always share her human warmth and that magic to cook and teach everything she has learned since she was 10 years old.

Photos: Mariantocook’s courtesy

Unstoppable Hollywood Salsa Fest focuses on the importance of Salsa

In the midst of the release of the single in which she collaborated with Edwin “El Calvito” Reyes ‘Dos pa’ lante’, on April 13, 2024; Melina Almodovar performed at the most important salsa festival in South Florida in the U.S. Melina also serves as an entrepreneur, along with her partner Cristina Moinelo, for the past nine years.

“La muñeca de la salsa”, Melina Almodóvar

Each year, the Hollywood Salsa Fest focuses on the importance of salsa music, recognizing that Afro-Latin music fuses us into a culture that draws from diverse roots. This year’s festival – sponsored by the city in a public-private partnership with various businesses – was held at the Artspark at Young Circle.

As masters of ceremony, the festival featured the winning team of “Meca” from Salseo Radio and “El Cacique” from Zeta 93 FM, Puerto Rico’s leading salsa radio station. On the decks was DJ “Boricua loco” with a tremendous selection of salsa, in addition to coordinating from his musical corner the dance exhibitions by the salsa dancers of YC Dance Studios.

The first orchestra in charge of starting the concert, Latin All Stars, counted with the vocal and scenic mastery of Marlon Mendioroz, Yorman Clay, Adrián Marchant, Yomil Rivas and Frank Cróquer, backed by a musical team that did not fall short of the expectations of those who waited patiently for the stage to light up with good salsa. Latin All Stars was followed by “Juano, tu cantante” from Cali, Colombia. The team of musicians of the orchestra with the second shift shined accompanying who for 16 years was part of Orquesta Guayacán.

The trumpet player also performed in the mid-afternoon block, preceding the arrival of the Hollywood Salsa Fest Orchestra in a segment in which they accompanied Hilda Naranjo from Cuba, Fabián Rosales from Chile and Joey Hernández from Puerto Rico.

At around 6:00 p.m., it was the turn of the Cuban sound known as timba, with the Julio Montalvo Orchestra and Miami’s Huracán. Once the hurricane winds that accompanied Julio Montalvo ceased, tribute was paid to the late Venezuelan percussionist Robert Vilera thanks to the staging of Vilera Son. The tribute to Vilera’s legacy featured the talents of Los Gaitanes from Panama, Avelino Romero from Venezuela, El Mola and Braidsman from Cuba, as well as Robert Vilera’s first singer, Felix Argenis.

“La muñeca de la salsa”, Melina Almodovar, was backed by Luigi Flores from Costa Rica on piano and musical direction, Johnny Fortunato from Dominican Republic on bass, Pablo Molina from Venezuela on timbales, Juan Pablo Camacho from Venezuela on tumbadoras, Carlos Molina from Venezuela on bongo, Carlos Perez from Cuba on first trombone, Ramon Benitez from Colombia on second trombone, Carlos Frank from Cuba on first trumpet and Julian Cifuentes from Colombia on second trumpet.

On backing vocals, Melina was backed by: Joe Arroyo from Puerto Rico and Freddy Lugo from Cuba. Melina gave us a first class show. As part of Melina’s performance, “El Calvito Reyes” joined her for the first time to perform the recently released single ‘Dos pa`lante’ as a live duet.

During the afternoon, the festival took place under a beautiful blue sky that kept the crowd’s enthusiasm positive. During the night, the clear Floridian skies kept the attendees dancing at full steam. Of course, to that end, the aforementioned talents kept the stage in salsa.

The festival closed with the always remembered for the classic ‘De barrio obrero a la 15’, Chamaco Rivera, who with a stellar salsa career to his credit, not only kept the audience engrossed in his impeccable staging, but also introduced us to his guest artist, his son: Christian Ray.

Melina contó con el respaldo vocal de Joe Arroyo de Puerto Rico y Freddy Lugo de Cuba

Christian delighted us with his repertoire shortly before inviting us to listen to his recently released CD entitled El legado continúa. To bid farewell to the musical day, which lasted nearly ten hours, the grand finale invited the group of singers who had paraded on stage during the day and part of the night to come in and jam with the “papa de los pollitos” (father of the chicks).

We are waiting to enjoy the next ‘Hollywood Salsa Fest’, for which the businesswomen in charge promise to throw the house out of the window. Melina and Cristina have delivered nine festivals in a row. So see you in April 2025 to dance in the tenth edition of the same.

Also Read: A party of dancers at the concert to celebrate Willie Rosario’s 100th birthday

Willie Rosario, El Rey del ritmo by journalist and music researcher Robert Téllez M.

Puerto Rico Date Be more by Bella Martínez writes announces the release in Puerto Rico of the second edition of the authorized biography of Míster Afinque, Willie Rosario, El Rey del ritmo by music journalist and researcher Robert Téllez M.

This second edition, which has been revised, expanded and updated, has 62 more pages, every time master Willie Rosario has remained active since the publication of the first edition in 2019 to date. It also contains photographs that were not included in the first edition, images from Willie Rosario’s own archive and from the archive of the most important salsa collector, Robert Padilla.

The book, which has a preface signed by musician “Bobby” Valentín and a foreword by researcher José Arteaga, also compiles significant accounts from composers, musicians, instrumentalists, arrangers and vocalists who have been part of Rosario’s orchestra throughout different periods.

The new cover photo is by photojournalist Conrado Pastrano, the cover design is by graphic artist Felix Disla and the illustrations are by artist Frank Rosado.

The content of the back cover of the first edition, which includes the praises of Edwin Clemente, Edwin Morales, Elmer González, Hiram Guadalupe Pérez and Néstor Galán, was moved to the inside of the text, adding the recently captured praise in the voice of Ricardo Padilla, programming director of Salsoul radio station.

The back cover text is by the prodigious arranger, composer and music producer, who was exalted to the Hall of Fame of the U.S. East Coast and who, like Willie Rosario, is a timbalero and orchestra leader: Tito Rodríguez, Jr. Tito tells us about “El Inolvidable’s” friendship with Willie Rosario, as well as the way in which Mister Afinque received from Tito Rodríguez the first songs that Rosario would record with his orchestra, including the classic ‘Changó ta vení’ (composition by “Justi” Barreto), arranged by René Hernández. He also shares with us the closeness between Willie Rosario and Tito Rodríguez since they were neighbors in the Bronx, NY until they became colleagues and developed a friendship based on companionship and mutual admiration. In a nostalgic way, he highlights the golden years of El Palladium. As if all this were not enough, Tito candidly offers his opinion on Willie’s contribution to the salsa sound, which he reinvented by adding the baritone saxophone to his orchestral format, which at the time was thought to be an experiment, and on the permanence of that contribution within Latin music.

The publication of this second edition of Willie Rosario, El Rey del Ritmo comes just in time to add to the centennial celebration of the musical leader, who has managed to keep his orchestra active and alive for more than six decades. The book is now available in physical format and can be purchased through Amazon.

Book cover Willie Rosario Second Edition

About the author:

The author, Robert Téllez M, is a music journalist, broadcaster and audiovisual media producer. He is a member of the Círculo de Periodistas de Bogotá (CPB) and since 1998 he has worked as a programmer for different music radio stations. For nine years he directed and hosted the program Conversando La Salsa on Radio Nacional de Colombia. He was also founder and general director of Revista Sonfonía. Robert Téllez M stands out as a researcher dedicated to Afro-Antillean music. His in-depth research has led him to serve as a consultant and lecturer, specializing in the appreciation of salsa music.

Published books:

* Ray Barretto, Fuerza Gigante (2016).

* Willie Rosario, el Rey del ritmo [Authorized Biography] (2019, 2024).

* Ray Barretto, Giant Force (2021), the translation by Ronald Vazquez of Ray Barretto, Fuerza Gigante, is the silver medal winning literary work for best Spanish to English translation at the International Latino Book Awards, 2021 edition.

Also Read: Metamorphosis: from music to photojournalism, a reinvention without limits

Pedro ”Pocholo” Segundo supports the Spaha Harlem Salsa Museum

At the Spanish Harlem Spaha Museum we always welcome the best of Latin music and, on this occasion, we could not stay behind, so we are glad to have had the opportunity to share with one of the best percussionists of the moment, Pedro Pocholo, who has a very interesting career that we will review below.

Pocholo signing his album — Pedro ”Pocholo” Segundo signing a copy of his album ”A Guapetear” in 2022

Who is Pedro ”Pocholo” Segundo? How were his beginnings in music like?

Pedro ”Pocholo” Segundo is an important producer and percussionist who has made a recognizable name in the Latin music industry thanks to his participation in some of the most critically acclaimed salsa and jazz orchestras.

In music, it all started for him at the young age of 13, which is when he began playing with Ismael Miranda, representing the formal beginning of his professional career as a teenager. His efforts fortunately paid off, since a few years later, he was playing with Andy Montañez.

In 1988, he joined Johnny and Ray’s group, causing him move to New York City, a place that gave him the greatest opportunities he would ever have in the artistic area. He became so well known for his skills as a percussionist that he was sought after by many artists to play with them such as Celia Cruz, Héctor Lavoe, Andy Montañez, Tito Rojas, Tito Nieves, José Alberto ”El Canario”, David Pabón, among many others.

Pocholo playing the cowbell — Pedro ”Pocholo” Segundo playing the cowbell in his studio

Important things Pedro ”Pocholo” Segundo has done in his career

Pedro ”Pocholo” lived many peak moments in the musical aspect, but without a doubt, the possibility to play to former presidents Bill Clinton and Al Gore with Celia Cruz and ”El Rey de Los Timbales” Tito Puente has been extremely important to his prestige as an artist, so he just went for more and more.

This performance would not be the only collaboration he would have with Puente, as he also joined his talent to that of the timbalero in the DVD entitled ”Live at Manhattan Center” and traveled with him, The Big 3 Orchestra and Jimmy Bosch’s group to several countries in South America, Central America and Europe.

Sometime later, in partnership with vocalists Carlos Santos and José Peña, Pocholo formed the group Madera Fina, with which he and his two fellow musicians managed to place some hits such as ”Guarimbo”, ”Palo de Son”, ”Desde Que Te Casaste”in very good places on the charts. They also went to Puerto Rico to promote the group and seek the support of local media such as La Mega 97.9 FM, being this radio station very important in the dissemination of these musicians’ work.

Thanks to the experience gained from belonging to Madera Fina, Pocholo was more than ready to face bigger musical challenges, which led him to take on the creation, production and percussion of Boricua Legends, which has become one of the most popular New York orchestras of the moment.

One of the best years of Boricua Legends was undoubtedly 2015, which was when it released its own version of ”Si Por Mi Llueve”, a song that was part of the world-renowned Cheo Feliciano’s repertory. He also took second place in the GenGenSalsa Top 70 chart and eighth in the LatinosUnidosOnline chart.

Pocholo performing live — Pedro ”Pocholo” Segundo during a live performance

Pocholo supports the Salsa Museum

As many other Latin artists, Pocholo also supported the Spaha Harlem Salsa Museum and was a special guest on The Johnny Cruz Show to talk with the host and director of the museum, who was very pleased to welcome him on his show.

In a video uploaded to Johnny Cruz’s social networks, the host can be seen introducing his guest and saying that they would talk about a number of very interesting topics, such as the beginning of his career, the founding of Boricua Legends and much more. Then, Cruz asks Pocholo to greet the audience and the musician, who was decked in a grayish suit and pink shirt, invites people to tune in to the show and assures them that they will talk about important things such as Latin music in New York and Puerto Rico.

Finally, Johnny closes by saying that viewers can enjoy the show from 3:30pm to 4:30 every Saturday on channel 67 and says goodbye with the song ”La Fama” by Héctor Lavoe playing in the background.

Virginia Ramirez is the artist of the XXI century, the Princess of Piano and Voice, the hope that will save the new generations of anti-music

Virginia Ramirez, the talented concert pianist, pianist and singer-songwriter, has been making an impact for her contributions to the music of her country and the world. She was born in the city of San Cristobal, Venezuela and grew up in a family where art, poetry and music were the language of every day.

Virginia Ramírez es la artista del siglo XXI

His mother was a poet (Etha, the Lady of Love), Dr. Enriqueta Martinez, his father Asdrubal Ramirez, a self-taught harpist, guitarist and singer of Venezuelan popular music.

Since she was 7 years old she plays the piano and from a very young age she began to develop her musical skills, she started her training at the Miguel Angel Espinel School with the well-known teachers Edgar Vasquez (Piano) and Heliodoro Contreras (Theory and Solfeo).

She graduated as a pianist, concert pianist and piano teacher at the National School of Music in Havana (Cuba) where she graduated with the highest qualifications and studied at the José Lorenzo Llamozas School and the Simon Bolivar Conservatory of Music.

He has taken courses in harmony and improvisation with professors Gerry Weil, Andres Alen Rodriguez and Mike Orta at the “FIU of Miami” in the jazz department.

Ramirez studied classical piano with Professor Igor Lavrov, recorded her jazz projects with drummer Willy Díaz and bassist José Velázquez in the “Jazz” program of the Venezuelan TV channel “Venezolana de Televisión” in Venezuela on several occasions, and her first album “Espiral de Fuego”.

She participated as a special guest of other groups such as Alberto Borregales and Fredy Roldán and El grupo la Calle.

She participated with a new proposal as a composer and pianist in important Jazz festivals in Venezuela as the “Latin Festival” of the Teatro de la Opera de Maracay (June 2003) and the “Prehot” of the 5th.

Festival de Jazz del Hatillo (October 2003), where he alternated and shared the stage with the American bands of Aaron Thurston (drummer) and Jaime Baum (flutist), receiving excellent reviews from the radio and television press.

She alternates her activity as a jazz concert performer with teaching, as a piano and singing teacher.

In her music school Vicky’s harpsichord.

Her formidable work in music and composition is very beautiful and colorful, because in her proposal she has fused jazz and Afro-Venezuelan elements highlighting the values of Venezuelan and Latin American music and using a variety of drums such as the Culo’e Puya, Quitiplas, Clarines, Cumaco and Chimbangles combining them with the songs of the peoples of the coast of Venezuela making excellent personal harmonic contributions.

He has achieved a high musical concept that has been recognized in the continent and the world, for that incredible capacity to unite the idea of the concert with the characteristics of the Show and for that reason he contributes much more of the pure musical element in each one of his performances.

With a rich repertoire and an unparalleled originality in the world of Venezuelan Female Jazz, this excellent artist is a source of joy and an excellent contribution to the new generations of Jazz.

She has won countless national and international awards and recognitions, among which stand out: World Prize “César Vallejo” for Artistic Excellence, World Prize “El Águila de Oro” for Artistic Excellence 2022, 2023, almo Chispeante prize 2024, awarded by the UHE, world Hispanic writers union, thousand minds for Mexico, and world academy of literature, history, art and culture First Mention in the Juan Sebastián Bach Competition in Havana Cuba.

1993 as a teacher, pianist, concert pianist has participated in various festivals and concerts such as the Fitztrovia Festival in London, in Mexico, Madrid, the south of France, in Colombia with his salsa group tabaco latino, where he performed in different cities, Cali, Bogota and Medellin.

Within the salsa accompanied artists such as: Cheo Feliciano, Hernán Olivera, Meñique Lena Burke the singer Alfredy Bogado of the Venezuelan group “La Calle” and precisely with this group La Calle in the Juan Sebastian Bar when she worked there in 2000 was where they began their activities with salsa in several cycles of pianists, composers and arrangers.

In the Keyboard Museum of Caracas, in a jazz trio with Nene Quintero and William Velázquez on bass, in the Festival a toda Música Caracas, in the opera theater of Maracay and the Simón Bolívar University, among others.

Excellent comments in the national and international critics, have generated the presentation of his CD “Espiral de Fuego” presented by Otmaro Ruiz Jaquest Braunstein and Gerry Weil in his album “Manos y Alma” recorded, outstanding musicians such as: Nene Quintero, Aquiles Baez, Roberto Koch, Gonzalo Teppa.

Special guests: Vasallos del Sol, Aquiles Baez and C4 trio. This album “Manos y Alma” was presented by Aquiles Baez, Luis Perdomo and Pablo Aguirre from the BBC in London, received excellent reviews from the press in the south of France.

Her performance in the church La Canourgue in the south of France accompanied by the musicians Didier Hennot and Tonny Margalejo and her tour of successive concerts, carried out in France in different cities Mende, Saint Privat Des Vieux, Lozere, Ispagnac presenting her albums mentioned above.

She participated in the assembly and production of the play Cabaret with important theater artists such as Francis Rueda, Cayito Aponte, Natalia Martinez, Adrian Delgado, Karl Hoffman, Luis Fernandez performing in the Rios Reyna hall of the Teresa Carreño in different cities of Venezuela.

Virginia had the luxury of playing keyboards in the Kit Kat Club Band directed by Armando Lovera.

Great impact had her album “jazzguinaldos” produced as a trio with musicians Gonzalo Teppa and Nene Quintero, including as special guests Enio Escuariza, composer of all the lyrics of the album.

Her project “Acro Jazz” opens the horizon towards the world of circus arts, performing in different cultural centers of Venezuela musicalizing with the piano circus works and participating herself as a circus artist with the artist Jesús Piña in a pulsating work in the museum of the keyboard, Trujillo, Valencia among other cities with a new band integrated by Rubén Rebolledo Guitar, Willy Díaz Drums, David Rubio Bass and as special guests Jesús Piña and Kerlly Garcia.

He performed in the city of Morelia and Mexico, founded in 2015 a trio with musicians Fernando Mendoza Drums and Flavio Meneses bass, presenting the music of his albums in different nightclubs like Amati, Café de las Rosas, Casa de la cultura de Uruapan, and other cities of Morelia.

Virginia Ramírez, la talentosa concertista, pianista y cantautora

She accompanied drummer Antonio Sanchez in the house of music in Morelia.

Virginia Ramirez has collaborated with different artists of the Venezuelan music scene such as the group Facundo Project a Venezuelan Rock group, the singer Cheo Linares in his album “llegó la Navidad”, the singer Amarilis Bolaño in her album singing Henry Martinez, the singer Alejandra Gonzales in her album “Joyas de mi País” in the album “Tierra Liberada” and in the project “Venezuela demo”.

Ramirez has made music a matter of life and in her habitat of pianist and concert pianist, prepares for this year a vast plan to musicalize the poetry of the greatest poets of the world and a program entitled “La Totalidad de Virginia Ramirez”, by Cabina 11, Canal Global de Queretaro, Mexico, a country that has already known of her beauty and great talent.

I see in Virginia Ramirez, the complete artist with infinite talents as a pianist, singer, composer, songwriter and circus artist, who intentionally projects herself, illuminating the artistic firmament of the world with daring and magical projects that will always surprise the audience and make them feel the desire to ask for more.

Undoubtedly Virginia Ramirez is the artist of the XXI century, the princess of the piano and voice, the hope that will save the new generations of anti-music.

Dr. Carlos Hugo Garrido Chalem president of mil mentes por México and of the UHE Hispanic World Writers Union. President of the world academy of literature, history, art and culture.

Alterna su actividad de concertista de Jazz con la docencia, como profesora de piano y canto en su escuela de música la clave de Vicky.

Also Read: Wilmer Lozano from a very young age his mother saw in him the desire to be a musician